Traditions 118 Restaurant Menu
Located in Granite Springs, NY, Traditions 118 Restaurant offers a fusion of New American and Italian cuisine. With a range of amenities like reservations, delivery, takeout, and catering services, this restaurant caters to a diverse range of needs. The classy yet casual ambiance, outdoor seating, and accommodating staff make it suitable for various occasions, from family dinners to large group gatherings.
Customer reviews highlight the friendly service and delicious dishes such as eggplant stack, chicken diavolo, and seafood ravioli. The menu boasts many vegetarian options, catering to different dietary preferences. While some find the interior slightly dated, the overall dining experience at Traditions 118 Restaurant is highly recommended for those seeking a flavorful meal in a comfortable setting.
Appetizers
Tradition’s Meatball
Creamed polenta, marinara, ricotta, basil. Allergens: Dairy.
Truffle Fries
Black truffle oil, Pecorino Romano, Grana Padano. Allergens: dairy.
Sicilian Squares
Traditional style pan-baked pizza, shaved Parmigiana. Allergens: Dairy.
Burrata & Prosciutto
Creamed mozzarella, prosciutto di parma, fig jam, fresh tomatoes & basil
Shrimp Cocktail
Poached prawns, side of traditional cocktail sauce and saffron aioli. Allergens: Crustacean shellfish, egg.
Portugese Style Clams
Little neck clams, roasted tomatoes, cilantro, sausage and bacon. Allergens: Crustacean shellfish.
Artichoke Francese
Tender Spanish artichoke hearts, white wine and lemon-herb butter
Ahi Tuna
Sushi-grade ahi tuna, pineapple, touch of jalapeño, soy mint glaze, wasabi crema
Eggplant Stack
Fresh mozzarella, plum tomatoes, arugula, aged balsamic and EVOO. Allergens: Dairy.
Crispy Calamari
Golden fried squid, marinara dipping sauce. Allergens: fish, wheat.
Beet Salad
Ruby red beets, goat cheese, almonds, red quinoa, dried cranberries, mango Dijon dressing (dressing comes on side). Allergens: dairy.
Caesar’s Greens
Romaine, croutons, Pecorino, Grana Padano (dressing comes on side). Allergens: dairy, wheat, egg.
Chopped
Romaine, smoked bacon, roasted com, Gorgonzola, cherry tomato, avocado-ranch (dressing comes on side). Allergens: dairy.
Strawberry Apple Salad
Caramelized walnuts, Gorgonzola, strawberry vinaigrette (dressing comes on side). Allergens: dairy.
Capri Salad
Eggplant, mozzarella, olives, artichoke hearts, roasted peppers, whipped balsamic (dressing comes on side). Allergens: dairy.
Salads
Pasta
Chicken Vodka Diavlo
Chicken cutlet, spicy vodka sauce, fresh mozzarella, rigatoni
Vodka
Rigatoni, seared prosciutto, tomatoes, Pecorino Romano, and a touch of cream. Allergens: dairy, wheat.
Sweet Potato Gnocchi
Grandpa's own special recipe for potato pasta, marinara and ricotta. Allergens: dairy, wheat.
Seafood Ravioli
Homeade from sctratch...Shrimp, crab, lobster, mascarpone, delicate tomato crema
Orecchiette Carlucci
"Ears" of pasta, sweet Italian sausage, broccoli rabe, shaved Grana Padano, garlic and oil. Allergens: dairy, wheat.
Carbonara Cream
Rich pecorino crema, sweet green peas, pappardelle
Cheese Ravioli
Homemade, filled with four Italians cheeses, plum tomato marinara & basil
Chicken Caprice
Marsala wine and fresh thyme mushroom gravy, chicken cutlet, mozzarella, semolina rigatoni. Allergens | Dairy, Wheat
Roasted Salmon
Sweet corn and pancetta sauté, creamed baby spinach risotto. Allergens: dairy.
Prime Steak Sandwich
Finely shaved filet mignon and rib-eye, provolone and American, onions and peppers, seeded Italian wedge bread, served with French fries. Allergens: dairy, wheat.
Shrimp Risotto
Saffron scented arborio rice, mascarpone, green peas, cremini mushrooms. Allergens: crustacean shellfish, dairy.
Chicken Francese
White wine and lemon-herb butter, linguini. Allergens: dairy, wheat.
Filet Mignon
oz. "Creekstone Farms" always center cut filet of beef, frizzled onion, whipped chef potato, sauce béarnaise (sauce on side). Allergens: dairy.
Veal Chop Parmigiano
Our signature dish served on the bone, butterflied, pounded out, breaded, pan-fried. Baked with marinara and fresh mozzarella. Allergens: dairy, wheat.
BBQ Ribs
St. Louis spare ribs, smoked BBQ glaze, fall right off the bone
Burger
Tradition's own blend of house ground beef, Vermont Cheddar, smoked Nueske bacon, frizzled onion, toasted pretzel roll, served with French fries. Allergens: dairy, wheat.
Veal Chop Arugula
Center cut chop on the bone, butterflied, pounded out, breaded, pan-fried. Topped with baby arugula and fresh tomato salad, fresh mozzarella, shaved Parmigiano. Allergens: dairy, wheat.
Duck L'Orange
Genuine Long Island Pekin' duckling, orange Grand Marnier glaze, whipped chef potato. Allergens: dairy.
Seafood Bouquet
Shrimp, calamari, mussels, clams, scallops, plum tomato broth, linguini
Veal Chop Caprice
Center cut chop on the bone, butterflied, pounded out, breaded, pan-fried. Baked in marsala mushroom gravy with mozzarella. Allergens: dairy, wheat.
Entrées
Kids
Kids Chicken Fingers N' Fries
Crispy chicken tenders and French fries. Allergens: wheat.
Kids Pasta & Meatball
One giant meatball and marinara sauce over pasta. Allergens: dairy, wheat.
Kids Pasta
Pasta done your way. Allergens: dairy, wheat.
S'mores Molten Cake
Rich, delicate mini cake, toasted marshmallow, graham cracker crumb, peanut butter chunk ice cream (served separate). Allergens: dairy, wheat.
Caramel Cream Cheesecake
Our own delicate recipe of a classic dessert, layered with French crème, homemade caramel. Allergens: dairy, wheat.
Zeppole
Miniature delicate puffed fritters, caramel chocolate dipping sauce. Allergens: wheat.
Tartufo
Hard chocolate shell, vanilla and chocolate ice cream, hazelnut and cherry center. Allergens: dairy.
